About: Dulce de Leche (Doce de Leite)   Goto Sponge  NotDistinct  Permalink

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Dulce de leche (pronounced: [ˈdulse ðe ˈletʃe]; Portuguese: doce de leite [ˈdosi dʒi ˈlejtʃi] or [ˈdosɨ dɨ ˈlejtɨ]) is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour.

AttributesValues
rdfs:comment
  • Dulce de leche (pronounced: [ˈdulse ðe ˈletʃe]; Portuguese: doce de leite [ˈdosi dʒi ˈlejtʃi] or [ˈdosɨ dɨ ˈlejtɨ]) is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour.
foaf:name
  • Dulce de Leche (Doce de Leite)
foaf:depiction
  • External Image
alias
  • Manjar, manjar blanco, Arequipe
variant or variation
ingredient
ingredient name (literal)
  • Milk,sugar
thumbnail
type
is product of
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