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Murta con membrillo (English: Chilean guava (Ugni molinae) with quince) is a typical dessert from southern Chile where the Chilean guava shrub is common. It is made by boiling the quince and the Chilean guava berries together with sugar.

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rdfs:comment
  • Murta con membrillo (English: Chilean guava (Ugni molinae) with quince) is a typical dessert from southern Chile where the Chilean guava shrub is common. It is made by boiling the quince and the Chilean guava berries together with sugar.
foaf:name
  • Murta con membrillo
dc:type
  • Dessert
country
ingredient
ingredient name (literal)
  • Quince, Chilean guava berries,sugar
type
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