Broa ([ˈbɾow.ɐ] or [ˈbɾo.ɐ]) is a type of cornbread traditionally made in Portugal and Galicia (and in Brazil, where it is traditionally seasoned with fennel).
| Attributes | Values |
|---|---|
| rdfs:comment |
|
| foaf:name |
|
| foaf:depiction | |
| country | |
| ingredient | |
| ingredient name (literal) |
|
| thumbnail | |
| type |