About: Catching Fire: How Cooking Made Us Human   Goto Sponge  NotDistinct  Permalink

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Catching Fire: How Cooking Made Us Human (2009) is a book by British primatologist Richard Wrangham, published by Profile Books in England, and Basic Books in the USA. It argues the hypothesis that cooking food was an essential element in the physiological evolution of human beings. It was shortlisted for the 2010 Samuel Johnson Prize.

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  • Catching Fire: How Cooking Made Us Human (2009) is a book by British primatologist Richard Wrangham, published by Profile Books in England, and Basic Books in the USA. It argues the hypothesis that cooking food was an essential element in the physiological evolution of human beings. It was shortlisted for the 2010 Samuel Johnson Prize.
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  • Catching Fire: How Cooking Made Us Human
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  • ISBN 978-1-84668-285-8
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