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The Chenopodioideae are a subfamily of the flowering plant family Amaranthaceae in the APG III system, which is largely based on molecular phylogeny, but were included - together with other subfamilies - in family Chenopodiaceae in the Cronquist system. Food species comprise Spinach (Spinacia oleracea), Good King Henry (Blitum bonus-henricus), several Chenopodium species (Quinoa, Kañiwa, Fat Hen), Orache (Atriplex spp.), and Epazote (Dysphania ambrosioides).

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  • The Chenopodioideae are a subfamily of the flowering plant family Amaranthaceae in the APG III system, which is largely based on molecular phylogeny, but were included - together with other subfamilies - in family Chenopodiaceae in the Cronquist system. Food species comprise Spinach (Spinacia oleracea), Good King Henry (Blitum bonus-henricus), several Chenopodium species (Quinoa, Kañiwa, Fat Hen), Orache (Atriplex spp.), and Epazote (Dysphania ambrosioides).
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