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Cicer is a genus of the legume family Fabaceae and the only genus found in Tribe Cicereae. Its native distribution is across the Middle East and Asia. Its best known and only domesticated member is Cicer arietinum; this species includes the chickpea, also known as garbanzo bean, which is commonly used for making dal.

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  • Cicer is a genus of the legume family Fabaceae and the only genus found in Tribe Cicereae. Its native distribution is across the Middle East and Asia. Its best known and only domesticated member is Cicer arietinum; this species includes the chickpea, also known as garbanzo bean, which is commonly used for making dal.
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  • Cicer
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