Cow cod soup is a traditional dish in Jamaican cuisine that is considered an aphrodisiac and made with bull penis (or "cod"). It is traditionally cooked with bananas and scotch bonnet peppers in a white rum-based broth. Cow cod is a rural delicacy.
| Attributes | Values |
|---|---|
| rdfs:comment |
|
| foaf:name |
|
| country | |
| ingredient | |
| ingredient name (literal) |
|
| type |