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Gosh-e fil (Persian: گُوش فيل) is an Afghan and Iranian doughnut made by shaping dough into the shape of an ear (gosh), and deep-fried in oil. Each shape is then topped with chopped pistachios and powdered sugar. The Afghans usually make gosh-e fil for Eid ul-Fitr (religious celebration).

AttributesValues
rdfs:comment
  • Gosh-e fil (Persian: گُوش فيل) is an Afghan and Iranian doughnut made by shaping dough into the shape of an ear (gosh), and deep-fried in oil. Each shape is then topped with chopped pistachios and powdered sugar. The Afghans usually make gosh-e fil for Eid ul-Fitr (religious celebration).
foaf:name
  • Gosh-e fil
dc:type
  • Dessert
alias
  • Gosh feel, Gosh-e feel, gowsh-e fil, gush-e fil
country
ingredient
ingredient name (literal)
  • Dough,pistachios,powdered sugar
type
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