About: dbpedia:Grilling

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Grilling is a form of cooking that involves dry heat applied to the surface of food, commonly from above or below (as in North America).Grilling usually involves a significant amount of direct, radiant heat, and tends to be used for cooking meat quickly.

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rdfs:comment	Grilling is a form of cooking that involves dry heat applied to the surface of food, commonly from above or below (as in North America).Grilling usually involves a significant amount of direct, radiant heat, and tends to be used for cooking meat quickly.
rdfs:seeAlso	dbpedia:Baking_stone
foaf:depiction
thumbnail	http://commons.wikimedia.org/wiki/Special:FilePath/Meat_fillets_being_grilled.jpg?width=300
is ingredient of	Primanti Brothers sandwich Ayam bakar Ikan bakar
is product of	Gavo Tropical Gerry's Grill Bacolod Chicken Inasal Restaurant Congo Grille

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