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Jaecheopguk (Korean pronunciation: [tɕɛtɕʰʌpk͈uk]) is a clear Korean soup made with small freshwater clams called jaecheop (재첩, Corbicula leana).

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  • Jaecheopguk (Korean pronunciation: [tɕɛtɕʰʌpk͈uk]) is a clear Korean soup made with small freshwater clams called jaecheop (재첩, Corbicula leana).
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  • Jaecheopguk
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  • External Image
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ingredient name (literal)
  • Clams (jaecheop),garlic chives) andscallions
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