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Joan Sella i Montserrat (Sitges, 1960) is a Catalan journalist, writer and gastronomy critic. He worked at Televisión Española. In 2002 he published Breviari del xató with El Pati Blau, a publishing house from Sitges. Comer como un rey, published in 2009, shows the menus and banquets of Amadeus I, Count of Savoy and Alfonso XII of Spain.

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  • Joan Sella i Montserrat (Sitges, 1960) is a Catalan journalist, writer and gastronomy critic. He worked at Televisión Española. In 2002 he published Breviari del xató with El Pati Blau, a publishing house from Sitges. Comer como un rey, published in 2009, shows the menus and banquets of Amadeus I, Count of Savoy and Alfonso XII of Spain.
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  • Joan Sella
  • Montserrat, Joan Sella i
dc:description
  • Spanish journalist
birth name
  • Joan Sella i Montserrat
birth place
birth year
language
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