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A Kolach (plural kolache /kɵˈlɑːtʃi/, also spelled kolace, kolach, or kolacky, from the Czech and Slovak plural koláče, sg. koláč) is a type of pastry that holds a dollop of fruit rimmed by a puffy pillow of supple dough. Originating as a semisweet wedding dessert from Central Europe, they have become popular in parts of the United States. The name originates from the Old Slavonic word kolo (коло) meaning "circle", "wheel".

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  • A Kolach (plural kolache /kɵˈlɑːtʃi/, also spelled kolace, kolach, or kolacky, from the Czech and Slovak plural koláče, sg. koláč) is a type of pastry that holds a dollop of fruit rimmed by a puffy pillow of supple dough. Originating as a semisweet wedding dessert from Central Europe, they have become popular in parts of the United States. The name originates from the Old Slavonic word kolo (коло) meaning "circle", "wheel".
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  • Kolach
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