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Bakmi ayam is an Indonesian common dish of yellow wheat noodle (bakmi in Indonesian) topped with diced chicken meat (ayam), seasoned with soy sauce, and usually served with a chicken broth soup. The name is shortened to mie ayam or mi ayam. Bakmi ayam is a popular Chinese Indonesian dish and common in Indonesian cities. It can be served in a restaurant or from a hawker's trolley.

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rdfs:comment
  • Bakmi ayam is an Indonesian common dish of yellow wheat noodle (bakmi in Indonesian) topped with diced chicken meat (ayam), seasoned with soy sauce, and usually served with a chicken broth soup. The name is shortened to mie ayam or mi ayam. Bakmi ayam is a popular Chinese Indonesian dish and common in Indonesian cities. It can be served in a restaurant or from a hawker's trolley.
foaf:name
  • Bakmi ayam
foaf:depiction
  • External Image
dc:type
  • Main course
alias
  • Mi ayam cincang, bakmi ayam
country
creator of dish
ingredient
ingredient name (literal)
  • Noodle, chicken meat,soy sauce,garlic,cooking oil(from chicken fat or vegetable oil), chickenbroth,chinese cabbage,scallions
serving temperature
  • Hot
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