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Pannacotta (Italian 'cooked cream') is an Italian dessert of sweetened cream thickened with gelatine and moulded. The cream may be aromatized with rum, coffee, vanilla, or other flavorings.

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  • Pannacotta (Italian 'cooked cream') is an Italian dessert of sweetened cream thickened with gelatine and moulded. The cream may be aromatized with rum, coffee, vanilla, or other flavorings.
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  • Pannacotta
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  • External Image
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ingredient name (literal)
  • Cream,sugar,gelatin
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