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A pie iron (also known as a pudgy pie iron or jaffle iron) is a cooking appliance that consists of two hinged concave, round or square metal, plates on long handles. The plates clamp together to form an enclosed compartment meant for cooking stuffed sandwiches. The plates seal the outside edges of the bread together, to completely enclose the filling. They are typically made of cast iron to cook over coal or open flames.

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  • A pie iron (also known as a pudgy pie iron or jaffle iron) is a cooking appliance that consists of two hinged concave, round or square metal, plates on long handles. The plates clamp together to form an enclosed compartment meant for cooking stuffed sandwiches. The plates seal the outside edges of the bread together, to completely enclose the filling. They are typically made of cast iron to cook over coal or open flames.
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