A potato chip (American English) or crisp (British English) is a thin slice of potato that has been deep fried, baked, kettle cooked, or popped until crunchy. Potato chips are commonly served as a snack, side dish, or appetizer.
| Attributes | Values |
|---|---|
| rdfs:comment |
|
| foaf:name |
|
| foaf:depiction | |
| dc:type |
|
| country | |
| serving temperature |
|
| thumbnail | |
| type | |
| is industry of | |
| is ingredient of | |
| is known for of | |
| is product of | |
| is type of |