About: Russian tea cakes

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Russian tea cake is a kind of pastry, often eaten around Christmas in the United States. It is a form of jumble, a pastry common in England during the Middle Ages. Similar varieties are known as Mexican wedding cakes (or cookies), Italian wedding cookies, butterballs, and occasionally snowball cookies for their powdery white spherical appearance when appearing around the winter holidays.

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rdfs:comment	Russian tea cake is a kind of pastry, often eaten around Christmas in the United States. It is a form of jumble, a pastry common in England during the Middle Ages. Similar varieties are known as Mexican wedding cakes (or cookies), Italian wedding cookies, butterballs, and occasionally snowball cookies for their powdery white spherical appearance when appearing around the winter holidays.
foaf:name	Russian tea cakes
foaf:depiction
dc:type	Dessert
alias	snowball cookies, Mexican wedding cakes, butterballs, snowballs
country	Russia
ingredient	dbpedia:Powdered_sugar dbpedia:Butter dbpedia:Nut_(fruit)
ingredient name (literal)	nuts,butter,powdered sugar
serving temperature	Hot or cold
thumbnail	http://commons.wikimedia.org/wiki/Special:FilePath/Russianteacakes.jpg?width=300
type	Dessert Pastry

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