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Salt potatoes are a regional dish of Syracuse, New York, typically served in the summer when the young potatoes are first harvested. They are a staple food at fairs and barbecues.

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rdfs:comment
  • Salt potatoes are a regional dish of Syracuse, New York, typically served in the summer when the young potatoes are first harvested. They are a staple food at fairs and barbecues.
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foaf:name
  • Salt potatoes
foaf:depiction
  • External Image
dc:type
  • Side dish
ingredient
ingredient name (literal)
  • * Bite-size "young" whitepotatoes
  • * Melted butter
  • * Salt
serving temperature
  • Hot
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type
is rdfs:seeAlso of
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