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Sarburma (Turkish: Etli kol böreği ) (also known simply as Burma in the Crimean Highlands among Tats; in Crimean sarmaq means to wrap and burmaq to curl, Ukrainian: сарбурма) is a Crimean traditional meat pie dish originating among ethnic Crimeans, currently widespread snack in Crimea.The main ingredients are traditional for the Crimean cuisine: lamb and dough. The same are used in another very popular Crimean dish, çibereks.

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  • Sarburma (Turkish: Etli kol böreği ) (also known simply as Burma in the Crimean Highlands among Tats; in Crimean sarmaq means to wrap and burmaq to curl, Ukrainian: сарбурма) is a Crimean traditional meat pie dish originating among ethnic Crimeans, currently widespread snack in Crimea.The main ingredients are traditional for the Crimean cuisine: lamb and dough. The same are used in another very popular Crimean dish, çibereks.
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  • Sarburma
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  • External Image
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  • Main course
country
ingredient
ingredient name (literal)
  • Lambanddough
region
serving temperature
  • Hot
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