About: Shrimp roe noodles

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Shrimp roe noodles or Shrimp noodles are a variety of Chinese noodle popular in Hong Kong. One of the special characteristic that distinguish this noodle from the many other varieties of Chinese noodle is the salty shrimp roe forming tiny black spots on strips of the noodles.

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rdfs:comment	Shrimp roe noodles or Shrimp noodles are a variety of Chinese noodle popular in Hong Kong. One of the special characteristic that distinguish this noodle from the many other varieties of Chinese noodle is the salty shrimp roe forming tiny black spots on strips of the noodles.
foaf:name	Shrimp roe noodles
foaf:depiction
alias	Shrimp noodles
country	Hong Kong
ingredient	dbpedia:Shrimp dbpedia:Salt Monosodium glutamate dbpedia:Tapioca
ingredient name (literal)	Shrimproe.wheat flour,salt,tapioca flour,monosodium glutamate
region	Hong Kong
thumbnail	http://commons.wikimedia.org/wiki/Special:FilePath/ShrimproeCloseup.jpg?width=300
type	Chinese noodles

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