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Sponge cake is a cake based on flour (usually wheat flour), sugar, and eggs, and is sometimes leavened with baking powder. It has a firm, yet well aerated structure, similar to a sea sponge. A sponge cake may be produced by the batter method or the foam method.Cake made using the batter method is known as a butter or pound cake in the U.S., while in the U.K. it is known as Madeira cake or Victoria sponge cake.

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  • Sponge cake is a cake based on flour (usually wheat flour), sugar, and eggs, and is sometimes leavened with baking powder. It has a firm, yet well aerated structure, similar to a sea sponge. A sponge cake may be produced by the batter method or the foam method.Cake made using the batter method is known as a butter or pound cake in the U.S., while in the U.K. it is known as Madeira cake or Victoria sponge cake.
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  • Sponge cake
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  • Flour,sugar,eggs
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