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Tilgul is a colourful sesame candy coated with sesame seeds; in Maharashtra people exchange tilgul on Sankranti, a Hindu festival celebrated on 14 January.The sweet is a mixture of seasame seed (called "Til" in Marathi/Hindi) and jaggery (called "Gul" in Marathi/Hindi) and hence the name. On the Sankranti eve, families serve their guests with Tilgul while saying "Tilgul ghya, goad goad bola" which literally means "Take Tilgul and talk all sweet".

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  • Tilgul is a colourful sesame candy coated with sesame seeds; in Maharashtra people exchange tilgul on Sankranti, a Hindu festival celebrated on 14 January.The sweet is a mixture of seasame seed (called "Til" in Marathi/Hindi) and jaggery (called "Gul" in Marathi/Hindi) and hence the name. On the Sankranti eve, families serve their guests with Tilgul while saying "Tilgul ghya, goad goad bola" which literally means "Take Tilgul and talk all sweet".
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  • Tilgul
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  • External Image
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  • Dessert
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ingredient name (literal)
  • Sesame seeds,jaggery
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