About: Trebbiano

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Trebbiano is one of the most widely planted varieties of grape in the world. It gives good yields, but tends to yield undistinguished wine. It can be fresh and fruity, but does not keep long. Its high acidity makes it important in Cognac and Armagnac productions. Also known as Ugni blanc, in particular in France, it has many other names reflecting a family of local subtypes, particularly in Italy and France.

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rdfs:comment	Trebbiano is one of the most widely planted varieties of grape in the world. It gives good yields, but tends to yield undistinguished wine. It can be fresh and fruity, but does not keep long. Its high acidity makes it important in Cognac and Armagnac productions. Also known as Ugni blanc, in particular in France, it has many other names reflecting a family of local subtypes, particularly in Italy and France.
foaf:name	Trebbiano
foaf:depiction
notable wine	Cognac dbpedia:Armagnac_(brandy)
origin	Italy
species	Vitis vinifera
thumbnail	http://commons.wikimedia.org/wiki/Special:FilePath/Ugni_blanc_Viala_et_Vermorel.jpg?width=300
wine region	Italy
is growing grape of	State of Maryland Texas Hill Country AVA Commonwealth of Virginia California South Coast AVA Ajaccio AOC Bergerac Coteaux de Pierrevert (wine region) Tavel
is ingredient of	Balsamic vinegar

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