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Turkish delight, rahat lokum, lokum, etc., is a family of confections based on a gel of starch and sugar. Premium varieties consist largely of chopped dates, pistachios, and hazelnuts or walnuts bound by the gel; traditional varieties are mostly gel, generally flavored with rosewater, mastic, Bergamot orange, or lemon. The confection is often packaged and eaten in small cubes dusted with icing sugar, copra, or powdered cream of tartar, to prevent clinging.

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  • Turkish delight, rahat lokum, lokum, etc., is a family of confections based on a gel of starch and sugar. Premium varieties consist largely of chopped dates, pistachios, and hazelnuts or walnuts bound by the gel; traditional varieties are mostly gel, generally flavored with rosewater, mastic, Bergamot orange, or lemon. The confection is often packaged and eaten in small cubes dusted with icing sugar, copra, or powdered cream of tartar, to prevent clinging.
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  • Turkish Delight
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  • External Image
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  • Sweet
alias
  • Lokum
country
ingredient
ingredient name (literal)
  • Starch,sugar
serving temperature
  • Room temperature
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is ingredient of
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