Vanillekipferl are Austrian, German, Czech, Slovak and Hungarian small, crescent shaped biscuits. They are usually made with ground almonds or hazelnuts. They get their typical flavour from a heavy dusting of vanilla sugar.
| Attributes | Values |
|---|---|
| rdfs:comment |
|
| foaf:name |
|
| foaf:depiction | |
| country | |
| ingredient | |
| ingredient name (literal) |
|
| region | |
| thumbnail | |
| type |