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Whole-wheat bread or wholemeal bread is a type of bread made using flour that is partly or entirely milled from whole or almost-whole wheat grains, see whole-wheat flour and whole grain. It is one kind of brown bread. Synonyms or near-synonyms for whole-wheat bread outside the United States (e.g., the UK) are whole-grain bread or wholemeal bread.

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  • Whole-wheat bread or wholemeal bread is a type of bread made using flour that is partly or entirely milled from whole or almost-whole wheat grains, see whole-wheat flour and whole grain. It is one kind of brown bread. Synonyms or near-synonyms for whole-wheat bread outside the United States (e.g., the UK) are whole-grain bread or wholemeal bread.
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  • Whole-wheat bread
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  • External Image
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  • Whole-grain bread, wholemeal bread
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ingredient name (literal)
  • Whole-wheat flour
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