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A wonton (also spelled wantan, wanton, or wuntun in transcription from Cantonese; Mandarin: húntun [xwə̌n tʰwən]) is a type of dumpling commonly found in a number of Chinese cuisines.

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  • A wonton (also spelled wantan, wanton, or wuntun in transcription from Cantonese; Mandarin: húntun [xwə̌n tʰwən]) is a type of dumpling commonly found in a number of Chinese cuisines.
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  • Wan Tan
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  • Filling: ground pork, spices, garlic orgreen onions
  • Dough: flour, eggs, water, salt
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