The cougnou or bread of Jesus is a bread baked during Christmas time and is typical of the southern Low Countries.It has various names according to the location: Coquille in Romance Flanders (Lille and Tournai), Cougnolle or similar in ancient Hainaut (Cognolle in Mons), Cougnou in Walloon-speaking places like Charleroi, Andenne, Namur, Dinant but also in Ardennes, in the Gaume etc.