Siegerrebe (literally "Victory vine" in German) is a white wine grape that is grown primarily in Germany with some plantings in England, Washington State, British Columbia's North Okanagan and Nova Scotia's Annapolis Valley. Siegerrebe was created by German viticulturalist Dr. Georg Scheu (1879-1949) in 1929 at a grape-breeding institute in Alzey in Rheinhessen, by crossing Madeleine Angevine and Gewürztraminer.