{ "items" : [
    { "id" : "http://dbpedia.org/resource/Almogrote"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Almogrote is a soft paste made from hard cheese, peppers, olive oil, garlic, and other ingredients, which is typically eaten spread on toast. It is native to La Gomera in the Canary Islands." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Almogrote" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Almogrote2.jpg" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/Canary_Islands" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Olive_oil",
          "http://dbpedia.org/resource/Cheese",
          "http://dbpedia.org/resource/Garlic",
          "http://dbpedia.org/resource/Capsicum" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Hardcheese,peppers,olive oil,garlic" ] ,
        "http://dbpedia.org/ontology/region" : [ "http://dbpedia.org/resource/La_Gomera" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Almogrote2.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Spread_(food)"] } } }
