{ "items" : [
    { "id" : "http://dbpedia.org/resource/American_cheese"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "American cheese is a type of processed cheese. It can be orange, yellow, or white in color, is mild, salty, and faintly sweet in flavor, has a medium-firm consistency, and has a very low melting point.Very early in its history, American cheese was only white in color—as it was made from a blend of cheeses (most often including cheddar cheese) which were originally only white." ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Wrapped_American_cheese_slices.jpg" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Wrapped_American_cheese_slices.jpg?width=300"] } } }
