{ "items" : [
    { "id" : "http://dbpedia.org/resource/Apple_dumpling"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "An apple dumpling is a pastry filled with apple, cinnamon and occasionally raisins. Apples are peeled and cored, placed on a portion of dough, then filled with cinnamon, butter and sugar. Then the dough is folded over the apples and the dumplings are baked until tender.Apple dumplings are a native food in the northeastern United States, around Pennsylvania." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Apple dumpling" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/AppleDumpling.jpg" ] ,
        "http://purl.org/dc/elements/1.1/type" : [ "Dessert" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/United_States" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Sugar",
          "http://dbpedia.org/resource/Raisin",
          "http://dbpedia.org/resource/Cinnamon",
          "http://dbpedia.org/resource/Apple",
          "http://dbpedia.org/resource/Dough" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Dough,apples,cinnamon,sugar, sometimesraisins" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/AppleDumpling.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Dessert",
          "http://dbpedia.org/resource/Pastry"] } } }
