{ "items" : [
    { "id" : "http://dbpedia.org/resource/Ariselu"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Ariselu (Telugu: అరిసెలు) or Arisa (Odia: ଆରିସା) is a sweet from Coastal Andhra in Andhra Pradesh and Odisha. Arisa or Arisalu is a Telugu word which means rice.  It is also called kajjaaya in Kannada. A similar sweet in Tamil Nadu called adhirasam is prepared for pujas. It was introduced by G.Pulla Reddy Sweets in Hyderabad.It is a traditional dish and is prepared during festivals like Sankranti, etc." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Breast" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Ariselu_sesame.jpg" ] ,
        "http://purl.org/dc/elements/1.1/type" : [ "Sweet dish" ] ,
        "http://dbpedia.org/ontology/alias" : [ "Arisa" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/India" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Rice_flour",
          "http://dbpedia.org/resource/Ghee",
          "http://dbpedia.org/resource/Jaggery" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Rice flour,ghee,jaggery" ] ,
        "http://dbpedia.org/ontology/region" : [ "http://dbpedia.org/resource/Andhra_Pradesh",
          "http://dbpedia.org/resource/Odisha" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Ariselu_sesame.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Dessert"] } } }
