{ "items" : [
    { "id" : "http://dbpedia.org/resource/Baleada"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "A Baleada (Spanish pronunciation: [baˈljaðas]) is a traditional Honduran dish composed of a flour tortilla, often quite thick, folded in half and filled with mashed fried beans. It originates from El Progreso, Yoro.Aside from beans, there is a whole variety of ingredients that can be added to the Baleada. The most common types of baleadas are the baleadas sencillas (simple baleada) which has crumbled cheese and crema." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Baleada" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Baleada.jpg" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/Honduras" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Wheat_flour",
          "http://dbpedia.org/resource/Bean" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Wheat flour, friedbeans" ] ,
        "http://dbpedia.org/ontology/region" : [ "http://dbpedia.org/resource/El_Progreso" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Baleada.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Tortilla"] } } }
