{ "items" : [
    { "id" : "http://dbpedia.org/resource/Bangers_and_mash"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Bangers and mash, also known as sausages and mash, is a traditional British Isles dish made of mashed potatoes and sausages, the latter of which  may consist of a variety of flavoured sausage made of pork or beef or a Cumberland sausage. It is sometimes served with onion gravy, fried onions, baked beans, or peas." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Bangers and mash" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Irish_bangers_and_mash.jpg" ] ,
        "http://dbpedia.org/ontology/alias" : [ "Sausages and mash" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/United_Kingdom" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Mashed_potato",
          "http://dbpedia.org/resource/Sausage" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Mashed potatoes,sausages" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Irish_bangers_and_mash.jpg?width=300"] } } }
