{ "items" : [
    { "id" : "http://dbpedia.org/resource/Beer_soup"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Beer soup is a soup which is usually roux-based and made with beer. In medieval Europe, it was served as a breakfast soup, sometimes poured over bread.Variations on the recipe use the starchiness of potato as a thickener." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Beer soup" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Beer_cheese_soup.jpg" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Roux",
          "http://dbpedia.org/resource/Cheese",
          "http://dbpedia.org/resource/Beer" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Roux,beer,cheese" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Beer_cheese_soup.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Soup"] } } }
