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    { "id" : "http://dbpedia.org/resource/Black_pepper"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, which is usually dried and used as a spice and seasoning. When dried, the fruit is known as a peppercorn. When fresh and fully mature, it is approximately 5 millimetres (0.20 in) in diameter, dark red, and, like all drupes, contains a single seed." ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Piper_nigrum_-_Köhler–s_Medizinal-Pflanzen-107.jpg" ] ,
        "http://dbpedia.org/ontology/binomialAuthority" : [ "http://dbpedia.org/resource/Carl_Linnaeus" ] ,
        "http://dbpedia.org/ontology/class" : [ "http://dbpedia.org/resource/Magnoliids" ] ,
        "http://dbpedia.org/ontology/division" : [ "http://dbpedia.org/resource/Fruit" ] ,
        "http://dbpedia.org/ontology/family" : [ "http://dbpedia.org/resource/Piperaceae" ] ,
        "http://dbpedia.org/ontology/genus" : [ "http://dbpedia.org/resource/Piper_(genus)" ] ,
        "http://dbpedia.org/ontology/kingdom" : [ "http://dbpedia.org/resource/Plant" ] ,
        "http://dbpedia.org/ontology/order" : [ "http://dbpedia.org/resource/Piperales" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Piper_nigrum_-_Köhler–s_Medizinal-Pflanzen-107.jpg?width=300"] } } }
