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    { "id" : "http://dbpedia.org/resource/Bouillon_cube"
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        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "A bouillon cube /ˈbuːjɒn/ (Canada and US) or stock cube (Australia, Ireland, New Zealand, South Africa, UK) or broth cube (Philippines) is dehydrated bouillon (French for broth) or stock formed into a small cube about 15 mm wide. It is typically made from dehydrated vegetables, meat stock, a small portion of fat, salt and seasonings, shaped into a small cube. Vegetarian and vegan types are also made." ] ,
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        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Brühwürfel-1.jpg?width=300"] } } }
