{ "items" : [
    { "id" : "http://dbpedia.org/resource/Canh_chua"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Canh chua (literally \"sour soup\") or cá nấu (\"cooked fish\") is a sour soup indigenous to the Mekong Delta region of southern Vietnam. It is typically made with fish from the Mekong River Delta, pineapple, tomatoes (and sometimes also other vegetables such as okra or bạc hà), and bean sprouts, in a tamarind-flavored broth." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Canh chua" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Canhchua2.jpg" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/Vietnam" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Tamarind",
          "http://dbpedia.org/resource/Bean_sprout",
          "http://dbpedia.org/resource/Fish",
          "http://dbpedia.org/resource/Pineapple",
          "http://dbpedia.org/resource/Tomato" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Fish,pineapple,tomatoes, sometimes other vegetables,bean sprouts,tamarind-flavoredbroth" ] ,
        "http://dbpedia.org/ontology/region" : [ "http://dbpedia.org/resource/Mekong_Delta" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Canhchua2.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Soup"] } } }
