{ "items" : [
    { "id" : "http://dbpedia.org/resource/Cardamom_bread"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Cardamom bread is a type of bread flavored with cardamom. Usually baked as a loaf or in a Bundt cake pan, this sweet, aromatic cake is topped with chopped walnuts and vanilla icing, and usually requires about a day's worth of preparation. When the dough has risen, it can be braided to make it more decorative and festive.Cardamom-flavored bread and buns (Finnish: pulla or nisu; Swedish: kardemummabröd, kardemummabullar) are commonly eaten in Finland and Sweden." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Cardamom bread" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Cardamom_bread.jpg" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/Sweden" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Icing_(food)",
          "http://dbpedia.org/resource/Walnut",
          "http://dbpedia.org/resource/Cardamom" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Cardamom,walnuts, vanillaicing" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Cardamom_bread.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Bread"] } } }
