{ "items" : [
    { "id" : "http://dbpedia.org/resource/Casein"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Casein (/ˈkeɪs.ɪn/ or /ˈkeɪˌsiːn/, from Latin caseus, \"cheese\") is the name for a family of related phosphoproteins (αS1, αS2, β, κ).  These proteins are commonly found in mammalian milk, making up 80% of the proteins in cow milk and between 20% and 45% of the proteins in human milk.Casein has a wide variety of uses, from being a major component of cheese, to use as a food additive, to a binder for safety matches."] } } }
