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    { "id" : "http://dbpedia.org/resource/Cheesemaking"
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        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Cheesemaking (or caseiculture) is the craft of making cheese, which dates back at least 5,000 years. Archaeological evidence exists of Egyptian cheese being made in the ancient Egyptian civilizations.The production of cheese, like many other food preservation processes allows the nutritional and economic value of a food material, in this case milk, to be preserved." ] ,
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        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Goats_and_cheesemaking_workshop,_Maker_Faire_2011.jpg?width=300"] } } }
