{ "items" : [
    { "id" : "http://dbpedia.org/resource/Collard_greens"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Collard greens (collards) are various loose-leafed cultivars of Brassica oleracea, part of the Acephala group, which also contains cabbage and broccoli.The plants are grown for their large, dark-colored, edible leaves and as a garden ornamental, mainly in Brazil, Portugal, the southern United States, many parts of Africa, Montenegro, Bosnia and Herzegovina, southern Croatia, northern Spain and in northern India." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Collard greens" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Collard-Greens-Bundle.jpg" ] ,
        "http://dbpedia.org/ontology/species" : [ "http://dbpedia.org/resource/Brassica_oleracea" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Collard-Greens-Bundle.jpg?width=300"] } } }
