{ "items" : [
    { "id" : "http://dbpedia.org/resource/Dampfnudel"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Dampfnudel (pl: Dampfnudeln, lit. \"steam-noodle\"), or in Alsatian Dampfnüdel,   is a sort of white bread roll or sweet roll eaten as a meal or as a dessert in Germany and in France (Alsace). It is a typical dish in southern Germany." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Dampfnudel" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/CDampfnudelnWP6.jpg" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/Alsace",
          "http://dbpedia.org/resource/Germany" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Butter",
          "http://dbpedia.org/resource/Water",
          "http://dbpedia.org/resource/Margarine",
          "http://dbpedia.org/resource/Egg_(food)",
          "http://dbpedia.org/resource/Baker's_yeast",
          "http://dbpedia.org/resource/Flour",
          "http://dbpedia.org/resource/Sugar" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Flour,water,yeast,butterormargarine; sometimeseggsorsugar" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/CDampfnudelnWP6.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Bread"] } } }
