{ "items" : [
    { "id" : "http://dbpedia.org/resource/Duqqa"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Duqqa (Egyptian Arabic: دقة  pronounced [ˈdæʔʔæ]) is an Egyptian condiment consisting of a mixture of herbs, nuts (usually hazelnut), and spices. It is typically used as a dip with bread or fresh vegetables for an hors d'œuvre. Pre-made versions of duqqa can be bought in the spice markets of Cairo, with the simplest version being crushed mint, salt and pepper which are sold in paper cones." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Duqqa" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Dukkah.jpg" ] ,
        "http://purl.org/dc/elements/1.1/type" : [ "Side dishorhors d'œuvre" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/Egypt" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Nut_(fruit)",
          "http://dbpedia.org/resource/Spice",
          "http://dbpedia.org/resource/Herb" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Herbs,nuts(probablyhazelnut),spices" ] ,
        "http://dbpedia.org/ontology/region" : [ "http://dbpedia.org/resource/Egypt",
          "http://dbpedia.org/resource/Gaza_Strip" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Dukkah.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Side_dish",
          "http://dbpedia.org/resource/Dip_(food)",
          "http://dbpedia.org/resource/Hors_d'oeuvre"] } } }
