{ "items" : [
    { "id" : "http://dbpedia.org/resource/Emping"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Emping is the name of a type of Indonesian chips, a bite-size snack kripik cracker made of melinjo or belinjo (Gnetum gnemon) nut (which is actually seed). The emping crackers have a slightly bitter taste. The emping snack available in the market can be plain (original), salty or sweet depends on the addition of salt or caramelized sugar." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Emping" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Emping_blinjo_Sidoarjo.jpg" ] ,
        "http://purl.org/dc/elements/1.1/type" : [ "Snack" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/Indonesia" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Gnetum_gnemon" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Deep fried driedGnetum gnemonnut" ] ,
        "http://dbpedia.org/ontology/servingTemperature" : [ "Room temperature" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Emping_blinjo_Sidoarjo.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Snack"] } } }
