{ "items" : [
    { "id" : "http://dbpedia.org/resource/Flädle"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Flädle is a southern German dish from the region of Schwaben, made from savoury pancakes. In Austria Flädle are called Frittaten.The Flädle are made as plain crepe-style pancakes (Palatschinken), then tightly rolled up and sliced into coils, and then usually served in a clear soup or beef broth as Flädlessuppe." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Flädle" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Frittatensuppe.jpg" ] ,
        "http://dbpedia.org/ontology/alias" : [ "Frittaten" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/Germany" ] ,
        "http://dbpedia.org/ontology/region" : [ "http://dbpedia.org/resource/Swabia" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Frittatensuppe.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Palatschinke"] } } }
