{ "items" : [
    { "id" : "http://dbpedia.org/resource/Flummadiddle"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Flummadiddle is a baked main course pudding consisting of stale bread, pork fat, molasses, and spices including cinnamon, allspice, and cloves. It was a part of early American cuisine, especially of New England fishermen." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Flummadiddle" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/United_States" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Pork",
          "http://dbpedia.org/resource/Clove",
          "http://dbpedia.org/resource/Staling",
          "http://dbpedia.org/resource/Spice",
          "http://dbpedia.org/resource/Allspice",
          "http://dbpedia.org/resource/Molasses" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Stale bread,porkfat,molasses,spices (cinnamon,allspice,cloves and others)" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Pudding"] } } }
