{ "items" : [
    { "id" : "http://dbpedia.org/resource/Gazpacho"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Gazpacho (Spanish pronunciation: [ɡaθˈpatʃo, ɡahˈpatʃo]) is a soup made of raw vegetables and served cold, usually with a tomato base, originating in the southern Spanish region of Andalusia. Gazpacho is widely eaten in Spain and neighbouring Portugal (Portuguese pronunciation: [ɡɐʃˈpaʃu], spelling gaspacho), particularly during the hot summers, as it is refreshing and cool." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Gazpacho" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Gazpacho_con_su_guarnición_-_jlastras.jpg" ] ,
        "http://purl.org/dc/elements/1.1/type" : [ "Appetizer" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/Spain" ] ,
        "http://dbpedia.org/ontology/hasVariant" : [ "http://dbpedia.org/resource/Salmorejo" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Garlic",
          "http://dbpedia.org/resource/Cucumber",
          "http://dbpedia.org/resource/Tomato" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Tomato,cucumber,garlic" ] ,
        "http://dbpedia.org/ontology/region" : [ "http://dbpedia.org/resource/Andalusia" ] ,
        "http://dbpedia.org/ontology/servingTemperature" : [ "Cold" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/Gazpacho_con_su_guarnición_-_jlastras.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Hors_d'oeuvre"] } } }
