{ "items" : [
    { "id" : "http://dbpedia.org/resource/Gelato"
      "properties" : {
        "http://www.w3.org/2000/01/rdf-schema#comment" : [ "Gelato (Italian pronunciation: [dʒeˈlaːto]; plural: gelati [dʒeˈlaːti]) is the Italian word for \"ice cream\", derived from the Latin word gelātus (meaning \"frozen\"). In English this word commonly refers to varieties of ice cream made in a traditional Italian style. Gelato can be made with milk, cream, various sugars, and flavoring such as fresh fruit and nut purees." ] ,
        "http://xmlns.com/foaf/0.1/name" : [ "Gelato" ] ,
        "http://xmlns.com/foaf/0.1/depiction" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/CafeMia.jpg" ] ,
        "http://dbpedia.org/ontology/country" : [ "http://dbpedia.org/resource/Italy",
          "http://dbpedia.org/resource/Sicily" ] ,
        "http://dbpedia.org/ontology/ingredient" : [ "http://dbpedia.org/resource/Sugar",
          "http://dbpedia.org/resource/Milk",
          "http://dbpedia.org/resource/Cream" ] ,
        "http://dbpedia.org/ontology/ingredientName" : [ "Milk,cream,sugar, flavoring ingredient (e.g. – fruit or nut puree)" ] ,
        "http://dbpedia.org/ontology/servingTemperature" : [ "Cold" ] ,
        "http://dbpedia.org/ontology/thumbnail" : [ "http://commons.wikimedia.org/wiki/Special:FilePath/CafeMia.jpg?width=300" ] ,
        "http://dbpedia.org/ontology/type" : [ "http://dbpedia.org/resource/Ice_cream"] } } }
